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Hojicha Japanese Roasted Green Tea

Soothe your senses with roasted and relaxing green tea.

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Benefits of Hojicha Green Tea

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Discover the soothing hojicha benefits that go beyond taste. This gentle Japanese roasted tea supports your body in multiple ways:

  • Promotes relaxation with naturally occurring L-Theanine
  • Low in caffeine, making it a great evening tea
  • Supports immunity with vitamins A, C, and E
  • Aids digestion after meals
  • Gentle on the stomach, making it suitable for sensitive drinkers

Enjoy the rich aroma and calming flavour of Hojicha green tea, a soothing brew from the heart of Japan. Crafted using a traditional roasting method, this hojicha tea offers a low-caffeine, nutty experience perfect for quiet moments. If you're wondering what is hojicha tea, it’s a mellow and earthy roasted green tea that has gained popularity for its taste and wellness benefits.

Originating a century ago in Japan, Hojicha is a legendary brew steeped in history. The therapeutic, earthy, and smoky aroma of our Hojicha Tea is a sensory journey that relishes moments of calm with every sip.

 

Cultivated and produced with a distinct process that sets it apart from other green teas, our Hojicha tea from Kagoshima Prefecture embodies a distinctive mellow and nutty flavor. The stems, known for their natural sweetness, are meticulously blended, ensuring an exquisite taste for your taste buds. Our Hojicha isn't just tea; it's an invitation to wellness that introduces you to the true art of relaxation.

 

Hojicha Tea Ingredients

Authentic hojicha tea owes its unique taste and wellness properties to three essential elements:

  • Thick green tea leaves, rich in catechins, and picked for roasting

  • Careful roasting in porcelain pots over charcoal at high temperatures

  • Single-cover shading technique, blocking 80% of sunlight before harvest

These traditional methods ensure that every sip of our roasted green tea delivers smoothness, aroma, and wellness from root to cup.

Product Name: Hojicha

Generic Name: Japanese Roasted
Green Tea

Net Content: Net wt. 1.05 oz. (30g)

Mfg Date: 31/03/2025
Exp Date: 30/03/2026

Imported By: Beyoi Wellness Private Limited, Survey No 100, Uvarsad Bridge, SG Road, Tarapur, Ahmedabad-Gandhinagar, Gujarat-382422, India

Customer Care Details: TEL: 18008890227 / E-mail: support@beyoiwellness.com

Manufactured By: Kagoshima Packers Co., Ltd., 3-31, Taniyamakou 1-Chome, Kagoshima, JAPAN, 891-0131

Manufactured For: ILEM JAPAN Co., Ltd., 1-1-9 Neda, Ichihara, Chiba, JAPAN, 290-0024

Country Of Origin: Japan

Hojicha Japanese Roasted Green Tea
Hojicha Japanese Roasted Green Tea
Hojicha Japanese Roasted Green Tea
Hojicha Japanese Roasted Green Tea
Hojicha Japanese Roasted Green Tea

Cultivating The Perfect Tea

Covered Tea Room

Our Hojicha is cultivated under single cover, with 80% sunlight blockage, enhancing flavor and reducing astringency. The 7-10-day shading period enriches the tea's taste, promising a delightful sweetness unmatched by others.

Handpicking Excellence

Hojicha undergoes a careful 20 to 30-day harvesting period. However, selecting the finest leaves isn't the only criterion for exceptional Hojicha. The leaves, chosen specifically for their thickness to endure high-temperature roasting, are handpicked to ensure optimal quality and flavor.

Manufacturing Process

From plucking to roasting in a porcelain pot over charcoal through precise steps, our Hojicha tea undergoes a meticulous manufacturing process for the perfect light golden color with a savory aroma.

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How To Make Hojicha Green Tea

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Brewing hojicha green tea is simple and rewarding. The roasted leaves develop their signature nutty flavour when brewed with care. Here’s how to bring out the best in your cup:

  • Measure: Place a tea bag in your cup and pour 230 ml of hot water (70°C)
  • Brew: Steep for 1 minute for a light roast or a little longer for deeper flavour
  • Delight: Remove the bag, inhale the warm aroma, and enjoy

Whether you're looking to unwind or complement a light meal, Japan hojicha is a versatile choice.

Customer Reviews

Based on 5 reviews
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Harshita Ghosh

I wasn’t sure about roasted tea at first, but then the flavors and the health benefits were enough for me to not switch back to coffee. Highly recommend this😌🤟

S
Sudipta Gupta

Big fan of bold flavors, and this Hojicha hits the mark 🍵

A
Anjali Reddy

This Hojicha tastes so clean and authentic, just like the one I had in Kyoto. 10/10 for flavor and packaging 😄

S
Shruti Mohite

The roasted aroma is so comforting and cozy. ILEM JAPAN has definitely got the best green tea collection 🙌✨

K
Karan thakral

Taste is very Good 👍

Frequently Asked Questions

What is Hojicha?

Hojicha is a type of Japanese roasted tea made by roasting green tea leaves over high heat. This unique method gives it a mellow, smoky flavour and lowers its caffeine content.

Is it important to drink Hojicha tea?

Drinking hojicha tea regularly can help reduce stress, improve digestion, and promote overall relaxation. It’s a simple way to support your health and unwind.

What is Hojicha Japanese tea good for?

Hojicha green tea is good for calming the mind, aiding digestion, supporting immunity, and providing a soothing alternative to high-caffeine teas.

Which is better, matcha or Hojicha tea?

Matcha and hojicha serve different needs. Matcha is energising and rich in caffeine, while hojicha is low-caffeine and calming, perfect for evenings.

Is Hojicha better hot or cold?

Hojicha is delicious both ways. Serve it hot for comfort or cold for a refreshing twist, its nutty flavour shines either way.

Does Hojicha burn fat?

Hojicha tea may assist in fat metabolism due to its catechins and antioxidant content. While not a weight loss tea, it complements a healthy routine.

What does Hojicha tea taste like?

The signature hojicha taste is earthy, toasty, nutty, and slightly smoky. It's less bitter than regular green tea and very smooth on the palate.

What is special about Japanese green tea?

Japanese green teas are steam-processed, preserving antioxidants and flavour. Roasted variants like hojicha are low in caffeine yet rich in taste.

Is it okay to drink Japanese green tea every day?

Yes, most Japanese green tea, including hojicha, is gentle enough for daily drinking. Its low caffeine makes it ideal for any time of day.

What is the difference between green tea and roasted green tea?

The key difference is in the processing. Roasted green tea, like hojicha, undergoes high-heat roasting, resulting in a smoky taste and lower caffeine.