Ocha Bento
- Regular price
-
Rs. 3,000.00 - Regular price
-
Rs. 4,600.00 - Sale price
-
Rs. 3,000.00
Our Ocha Bento is a thoughtful curation of Japan's finest teas.
What sets our collection apart:
First Harvest Significance: The first flush young leaves are highly valued for their delicately rich flavor, aroma, and nutrients, producing premium-quality teas known for their fresh and vibrant characteristics.
DETAILS
Couldn't load pickup availability
Daily Skincare Routine Steps
Matcha Japanese Tea
From the lands of Kagoshima Prefecture to your cup. Sip rejuvenation, health, and happiness. Nestled amidst the serene landscapes of Japan, where tradition meets innovation, lies the birthplace of our Japanese Matcha. Cultivated and crafted through a meticulous process of growing, plucking, steaming, and precise grinding, our Matcha presents a delightful harmony of reduced astringency and intensified sweetness, setting our Matcha apart in both taste and aroma. Carefully nurtured in the laps of nature, every sip has unparalleled sweetness packed with antioxidants and vitamins to relieve your stress, relax your muscles, and unwind.
Sencha Japanese Green Tea
A quintessential green tea revered for its abundance of vitamins and unrivaled taste. Sourced from the very first flush in the Kagoshima Prefecture spring, known as Shincha, this tea embodies exquisite quality and freshness. The hallmark of our Sencha lies in its optimal brewing—a greenish-golden hue reflects its perfection. The versatile flavor profile, dependent on the water temperature during preparation, offers a range from mild mellowness to a robust, more astringent taste. Delight in its light aroma and bittersweet notes, a sensory journey that defines the essence of Sencha Tea making it an exceptional tea choice.
Hojicha Japanese Roasted Green Tea
Originating a century ago in Japan, Hojicha is a legendary brew steeped in history. The therapeutic, earthy, and smoky aroma of our Hojicha Tea is a sensory journey that relishes moments of calm with every sip. Cultivated and produced with a distinct process that sets it apart from other green teas, our Hojicha tea from Kagoshima Prefecture embodies a distinctive mellow and nutty flavor. The stems, known for their natural sweetness, are meticulously blended, ensuring an exquisite taste for your taste buds. Our Hojicha isn't just tea; it's an invitation to wellness that introduces you to the true art of relaxation.
Genmaicha Japanese Brown Rice Green Tea
A traditional Japanese brown rice green tea embodying a harmonious fusion of green tea leaves and roasted brown rice. Harvested and sourced from the pristine fields of South Japan, the journey of our Genmaicha tea begins with the careful selection of high-quality green tea leaves from Kagoshima Prefecture and roasted brown rice. The process involves expertly blending these elements, resulting in a brew rich in vital nutrients. Its warm, nutty taste with a roasted aroma and a subtle sweetness is complemented beautifully by a pale yellow color when brewed. With a moderate caffeine content, each cup of Genmaicha is perfect for unwinding during serene evenings.
